guestWith Thanksgiving coming up in a few days, most Americans have turkey on their minds. I decided to share a recipe this week I often make with some of the…
Coconut Buttons by Jo Elizabeth Pinto #Jo’sKitchen #Tips #SocialMediaMonday
guestThe time of year is fast approaching when we’ll all be invited to parties and gatherings with family, friends, and colleagues. I enjoy making homemade treats for the people I…
Pumpkin Soup by Jo Elizabeth Pinto #Jo’sKitchen #Tips #SocialMediaMonday
guestI’ve never been a big pumpkin spice fan, in spite of all the hype and hysteria that happens over it every autumn. Bread and muffins are all fine and good,…
Perfectly Roasted Pumpkin Seeds by Jo Elizabeth Pinto #Jo’sKitchen #SocialMediaMonday #Tips
guestI started roasting pumpkin seeds several years ago when my kid got into carving jack-o’-lanterns for Halloween. It was bound to happen, really. I hate throwing away food. My daughter…
THE WRITER’S GRAPEVINE SPRINGS INTO FALL SEPTEMBER OCTOBER EDITION #WordPressWednesday
THE WRITER’S GRAPEVINE SPRINGS INTO FALL SEPTEMBER OCTOBER EDITION BY PATTY L. FLETCHER A PUBLICATION OF TELL-IT-TO-THE-WORLD MARKETING (AUTHOR, BLOGGER, BUSINESS ASSIST) ***READER’S NOTE*** If you’ve trouble clicking any of…